Event Upcoming
Coffee cupping day at our Moshi warehouse
Taste this season’s lots side by side with our quality team. Open to roasters, café owners and anyone curious about coffee.
Our warehouse, Kibosho Road, Moshi
Once the first lots of the season are dry and rested, we open our warehouse for a cupping day. You will taste six to eight coffees side by side — AA, AB and peaberry from different villages — and score them with our quality team.
What to expect
- 10:00 — Welcome and a short tour of the warehouse and grading line
- 10:45 — Guided cupping: how to smell, slurp and score
- 12:30 — Lunch with the farmers whose coffee you tasted
- 13:30 — Questions about buying, samples and shipping
No experience is needed. Places are limited to 30 people so everyone gets time at the table. Send us a message to reserve a place.
